Daily Specials This Week
Hot Lunch Buffet will be available:
Monday-Friday @ 3 Corporate
Tuesday-Thursday @ 6 Research
(GF) Gluten-friendly ingredients (V) Vegan (VG) Vegetarian
MONDAY
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Pulled Chicken
Toasted Brioche rolls available for sandwich making
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Red Cabbage Slaw (GF)(V)
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Grilled Zucchini & Sautéed Onions (GF)(V)
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Scallion Soup
TUESDAY
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Beef Meatballs
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Penne with Avocado Pesto (VG)
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Sautéed Spinach (GF)
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Split Pea Soup
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Sandwich Special: Eggplant Parm Grinder
WEDNESDAY
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Miso Glazed Cod
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Sautéed Bok Choy (V)
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Five Spice Sweet Potatoes (V)
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Vegetable Minestrone Soup (V)
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Sandwich Special: Lasagna Grilled Cheese
roasted cherry tomatoes, ricotta, shredded mozzarella, fresh basil on sliced Italian bread
THURSDAY
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Breaded Chicken Cutlet
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Crunchy Apple Fennel Slaw
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Potato Salad
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Cuban Black Bean Soup
FRIDAY
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Our Signature Sandwiches and Salads